Paul J. Wines

Upcoming Events

June Winemaker Dinner
June 15th, 6:00pm


Menu:
Bites/Appetizer
Nosh Board
   - Various meats, cheeses, jams, ciabatta cubes, crackers, olives, nuts, marinated veggies, dried apricots, hummus, fresh veggies, fresh fruit

Salad
Roasted Beet & Blueberry Salad, Crumbled Goat Cheese in a Citrus Mustard Vinaigrette
Main
Grilled Tri-Tip with an Almond Kale Chimichurri
Miso-Marinated Portobello Mushroom (vegetarian option)
Side: Malfatti Dumplings in the Pardini Marinara Sauce
Dessert Bite
Gorgonzola Baked Bosc Pear Slices with Plum Jam, Honey, Thyme and Walnuts 

Want to attend this great event? Buy your ticket below.

Tri-tip Ticket      Mushroom Ticket